Crazy Cajuns': Authentic Cajun & Creole Flavors in Birmingham

This place is a vibe. Food is always outstanding. The owners are the nicest ppl you'll ever meet, they make you feel like family.

Food is always amazing. Lulu and Robert do an incredible job. Been coming here for 20 plus years and have yet to grow tired of it.

I must say this restaurant is amazing... my friend referred me and she went 8 years ago lol. The food was amazing, I'm a truck driver and they went out of there way to help me. I wasn't able to make it the night I called but I came the next morning and made sure I was one of the first customers. It did start to get busy *as it should* and the server did wonderful keeping up w/ everyone. I was also given some extra Étouffée which was a plus. I ordered a wine as well as the grits (AMAZING, even when I ate them cold in my truck) and the dessert. I was able to meet the owner before I left and he was very nice and greeted me remembering me from the day before. I would totally recommend. Great food and service, it's definitely a wonderful vibe. 10/10 experience & good prices... I'll be back soon.

Crazy Cajan Boiling Point has the best fried oysters ever. I can't seem to get enough of them. Their remolaude sauce is superb, and their garden salad is always fresh. You'll love their creole ranch dressing for sure. Crazy Cajan is a down home place where you'll get to know the owners Robert and Lulu Reader. I love their Royal Reds too. Crazy Cajun is known for its crawfish and snow crabs. According to my true Cajun friends, they can't be beat.

Everything is good here but the sides are fanfreakingtastic. Creamy Cheddar Mashed Potatoes, the best Cheese Grits in town. The Cajun Meatloaf is what I'm currently stuck on. Don't sleep on the Banana Pudding with crushed-up Heath bar.